Siam Orchid
SINCE 1995
ORDER ONLINE
WELCOME TO SIAM ORCHID THAI BISTRO
Restaurant Story
We believe food is an integral part of culture. And we also believe that meal time is a time to relax and enjoy the company of one’s family and friends. It is our sincerest hope that by the time you leave our restaurant, you will consider us family as well.

Siam Orchid opened in June of 1995 by the Saktanaset family. The traditional recipes and cooking techniques employed in the preparation of your meal have been passed down through several generations in their families, some as far back as the 1930’s.

We are honored to welcome you to Siam Orchid Thai Bistro and hope you enjoy our homemade gourmet cuisine. It is the food of the Thai people, presented with passion and authority.
SERVICES
Please feel free to look over our menus or come into the restuarant for our daily specials  
Premium Cuisine
Food is prepared in a manner that respects the health and well-being of our customers. Your food will be delectable and fresh and served in just the right portion.
  
Exclusive Service
Customer service is our priority. We will perform consistently and deliver value-added services to our customers with the highest level of quality. In the process meet or exceed customer expectations.
Signature Drinks
We have carefully selected a list of fine wine, beer and liquor to act as the perfect complement to the spicy nature of Thai food.
HOW ARE WE DOING ?
Your feedback is very important to us :)
Name
Phone
Feedback
Email
Submit
SIAM ORCHID SPECIAL
Chef Recommendations
  1. Pad Thai
    Pad Thai
    Our popular stir fried rice noodles
  2. Satay
    Satay
    Thai beef or chicken skewers w/peanut sauce & cucumber relish
  3. Siam Rad Na
    Siam Rad Na
    Stir-fried flat rice noodles with our house gravy sauce
  4. Tom Yum Soup
    Tom Yum Soup
    Thai style hot & sour soup with shrimp or seafood
  5. Green Curry
    Green Curry
    green curry sauce w/fresh Thai basil
  6. Papaya Salad (Som-Tum)**
    Papaya Salad (Som-Tum)**
    Sliced green papaya w/shrimp tossed in a spicy, sweet and sour dressing.